Beskrivelse

MICHELIN is the leading guide for many when it comes to experiencing top restaurant dining. This has been the case for many decades now.

In its early period, the guide’s recommendations solely comprised French restaurants, but over the years, it expended to include Italian, Swiss, German and Spanish establishments…..

This amazing book will describe and visualize 25 MICHELIN awarded restaurants i Northern Europe – including Denmark, Sweden, Norway, the UK, Germany and Benelux.

Hardback coffee table book with 248 beautiful pages.

Bent Christensen
Mats Borgquist
Mads Stenstrup