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Spain
Smoked olive oil
From 9,13 €
Smoked olive oil
This smoked olive oil is made from the Arbequina olive variety, known for its mild, clean, and fruity character. The oil gets its distinctive smoky notes through a traditional smoking method from the Extremadura region of La Vera, where the oil is slowly smoked over oak wood. The process lasts more than 15 days, resulting in a deep, well-integrated smoky aroma without overpowering the olive’s natural profile.
Production is limited, and all bottles are individually numbered – a mark of quality reflecting the artisanal approach.
Profile
- Arbequina-based EVOO with soft, fruity notes
- Slow-smoked over oak wood in La Vera
- Elegant, harmonious, and well-balanced smoky flavor
Use
- Perfect for grilled vegetables and fish
- Ideal as a finishing oil on meat, rice dishes, or potatoes
- Adds depth to sauces, aioli, and dressings
- Elevates simple dishes such as burrata, tomato, eggs, or bread
Fun Facts
Olive oil can be used for frying – even at high temperatures – but it always adds flavor.
Shelf life: 18–24 months from bottling with proper storage.
Store in a cool, dark place; a dark bottle prolongs stability.
In the fridge the oil becomes solid – let it come to temperature before use.
Smoked olive oil
This smoked olive oil is made from the Arbequina olive variety, known for its mild, clean, and fruity character. The oil gets its distinctive smoky notes through a traditional smoking method from the Extremadura region of La Vera, where the oil is slowly smoked over oak wood. The process lasts more than 15 days, resulting in a deep, well-integrated smoky aroma without overpowering the olive’s natural profile.
Production is limited, and all bottles are individually numbered – a mark of quality reflecting the artisanal approach.
Profile
- Arbequina-based EVOO with soft, fruity notes
- Slow-smoked over oak wood in La Vera
- Elegant, harmonious, and well-balanced smoky flavor
Use
- Perfect for grilled vegetables and fish
- Ideal as a finishing oil on meat, rice dishes, or potatoes
- Adds depth to sauces, aioli, and dressings
- Elevates simple dishes such as burrata, tomato, eggs, or bread
Fun Facts
Olive oil can be used for frying – even at high temperatures – but it always adds flavor.
Shelf life: 18–24 months from bottling with proper storage.
Store in a cool, dark place; a dark bottle prolongs stability.
In the fridge the oil becomes solid – let it come to temperature before use.SKU: 32334876
Taste: fine, integrated smoke
Brand: Finca La Barca
Country: Spain
Production: Produceret på Arbequina sorten. Den er røget efter den traditionelle metode i Extremadura-regionen “La Vera”. Her røges den over egetræ. Hele processen tager mere end 15 dage. Produktionen er begrænse
Aroma: olives, fresh, smoke
Storage: Dry goods
If you place your order before 12:00 noon, Monday–Thursday, we will dispatch your order the same day.
- You can expect a delivery time of 1–2 days.
- We do not dispatch orders on Fridays, Saturdays, or Sundays.
- If you are interested in a made-to-order item, please contact us at sales@gourmetengros.com.
Delivery of chilled goods:
All chilled goods are shipped securely in insulated boxes with plenty of ice packs, so your package stays cold during transport. We guarantee that the package remains cold for up to 12 hours after arrival at the selected parcel shop. Please make sure to collect your package promptly. If the package is collected later than 12 hours after arrival, the right to make a complaint is void.
Shipping of frozen goods to private customers:
All frozen goods shipped to private customers are sent to thaw in the insulated box. Please order your items according to when you need them. You can always choose your preferred delivery date at checkout.
If you do NOT wish to receive your frozen goods thawed, you can purchase frozen shipping here. Please note that we only guarantee that your goods remain frozen for up to 12 hours after delivery to the parcel shop. Therefore, make sure to collect your package promptly.
