Rice & Noodles

Category

Rice & Noodles

Japanese rice and noodles are essential staples with a focus on texture, structure, and taste.
The range includes selected products developed to deliver consistent quality and the correct consistency.
The category includes:

Sushi rice – short-grain rice with the right stickiness
Other rice – for various uses
Noodles – e.g. ramen, udon and soba