AROMA FRUIT AND BERRIES

Category

AROMA FRUIT AND BERRIES

Fruit and berry aromas are concentrated, liquid flavor essences with a focus on pure and precise fruit notes.
The products are used to add flavor in both sweet and savory applications and allow for high control over the flavor profile.
The category includes:

Fruit aromas – e.g., citrus, apple, and tropical fruits
Berry aromas – e.g., raspberry, strawberry, and blackcurrant
Water-soluble essences – for liquids and light bases
Oil-soluble essences – for fat-based components

The aromas are used in very small amounts and provide a distinct flavor without affecting texture.
They integrate easily into both cold and hot dishes, e.g., in desserts, sauces, drinks, and other components.