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WHITENER
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WHITENER
Whitener covers a range of products for lightening and neutralizing the color in creams and masses.
The assortment is developed to ensure a uniform, light base without affecting the taste.
The category includes:
Whitener for buttercream, fondant and royal icing
Creates a bright white or light base
Suitable for pastel colors and precise color control
Whitener is added in small amounts and works by reducing the natural yellowish tone from, for example, butter.
The products are used where a neutral and light base is crucial for the visual result.
