Your basket is currently empty!
Indonesia
Batak pepper
From 17,45 €
Batak pepper – wild-grown from Sumatra
Batak pepper, also known as Zanthoxylum acanthopodium, grows wild in the northern part of the island of Sumatra in Indonesia. Here it is harvested by the Batak people, also called the Toba people, who number around 6 million.
The pepper is related in family and character to Sichuan pepper, but differs with its distinct citrus profile. The aroma holds clear notes of mandarin and fresh orange leaves, while the flavor is smooth with a tangy edge that gives dishes a pronounced freshness.
Characteristics
- Origin: Sumatra, Indonesia
- Intensity: 4 out of 7
- Aroma: Citrus, mandarin, orange leaves
- Flavor: Smooth, slightly tangy
Use
Batak pepper is well suited for marinades, dressings, and dishes where a fresh and tangy pepper character is desired. It elevates fish, shellfish, poultry, and vegetable dishes and can be used to advantage as a more citrus-forward alternative to Sichuan pepper.
Batak pepper – wild-grown from Sumatra
Batak pepper, also known as Zanthoxylum acanthopodium, grows wild in the northern part of the island of Sumatra in Indonesia. Here it is harvested by the Batak people, also called the Toba people, who number around 6 million.
The pepper is related in family and character to Sichuan pepper, but differs with its distinct citrus profile. The aroma holds clear notes of mandarin and fresh orange leaves, while the flavor is smooth with a tangy edge that gives dishes a pronounced freshness.
Characteristics
- Origin: Sumatra, Indonesia
- Intensity: 4 out of 7
- Aroma: Citrus, mandarin, orange leaves
- Flavor: Smooth, slightly tangy
Use
Batak pepper is well suited for marinades, dressings, and dishes where a fresh and tangy pepper character is desired. It elevates fish, shellfish, poultry, and vegetable dishes and can be used to advantage as a more citrus-forward alternative to Sichuan pepper.SKU: 22334845
Latin name: Zanthoxylum Acanthopodium
Taste: soft, tart
Color: Brown with a red tint
Texture: Small shells with seeds.
Country: Indonesia
Production: Pepper berries are picked and then dried in the sun.
Aroma: citrus, mandarin, orange leaf
Ingredients: Batak peber - Zanthoxylum Acanthopodium. Mulige spor af: SELLERI, SESAM, SENNEP, NØDDER.
Storage: Dry goods
If you place your order before 12:00 noon, Monday–Thursday, we will dispatch your order the same day.
- You can expect a delivery time of 1–2 days.
- We do not dispatch orders on Fridays, Saturdays, or Sundays.
- If you are interested in a made-to-order item, please contact us at sales@gourmetengros.com.
Delivery of chilled goods:
All chilled goods are shipped securely in insulated boxes with plenty of ice packs, so your package stays cold during transport. We guarantee that the package remains cold for up to 12 hours after arrival at the selected parcel shop. Please make sure to collect your package promptly. If the package is collected later than 12 hours after arrival, the right to make a complaint is void.
Shipping of frozen goods to private customers:
All frozen goods shipped to private customers are sent to thaw in the insulated box. Please order your items according to when you need them. You can always choose your preferred delivery date at checkout.
If you do NOT wish to receive your frozen goods thawed, you can purchase frozen shipping here. Please note that we only guarantee that your goods remain frozen for up to 12 hours after delivery to the parcel shop. Therefore, make sure to collect your package promptly.
