Your basket is currently empty!
Velvet Effect Spray â Yellow â SOC CHEF â 250ml
42,95 €
In stock
Yellow Cocoa Butter Velvet Spray â 250 ml
Yellow Cocoa Butter Velvet Spray provides an elegant velvet surface for desserts, chocolate, and frozen creations. The product consists of pure cocoa butter in spray form and ensures an even, professional coating with intense color and a delicate texture.
The spray is used directly on frozen surfaces and creates the characteristic matte, velvety-soft finish often seen in pastry and chocolate production. The yellow shade adds a fresh and modern look to mousses, parfaits, and chocolate items.
Use:
- Let the spray stand at 25 °C for at least 2 hours before use.
- Shake thoroughly before application.
- Spray a thin, even layer from a distance of 25â30 cm.
- Wait 4 hours before serving or plating.
Properties:
- Contains cocoa butter
- Color: yellow
- Creates a velvet effect on frozen surfaces
- Ready to use â no dilution required
- Professional quality for pastry and dessert use
- Content: 250 ml
A quick and effective solution for giving cakes, chocolate, and ice cream a luxurious finish â with the same result as in a professional pastry shop.
Yellow Cocoa Butter Velvet Spray â 250 ml
A quick and effective solution for giving cakes, chocolate, and ice cream a luxurious finish â with the same result as in a professional pastry shop.
Yellow Cocoa Butter Velvet Spray provides an elegant velvet surface for desserts, chocolate, and frozen creations. The product consists of pure cocoa butter in spray form and ensures an even, professional coating with intense color and a delicate texture.
The spray is used directly on frozen surfaces and creates the characteristic matte, velvety-soft finish often seen in pastry and chocolate production. The yellow shade adds a fresh and modern look to mousses, parfaits, and chocolate items.
Use:
- Let the spray stand at 25 °C for at least 2 hours before use.
- Shake thoroughly before application.
- Spray a thin, even layer from a distance of 25â30 cm.
- Wait 4 hours before serving or plating.
Properties:
- Contains cocoa butter
- Color: yellow
- Creates a velvet effect on frozen surfaces
- Ready to use â no dilution required
- Professional quality for pastry and dessert use
- Content: 250 ml
SKU: 14-1954
Storage: Dry goods
If you place your order before 12:00 noon, MondayâThursday, we will dispatch your order the same day.
- You can expect a delivery time of 1â2 days.
- We do not dispatch orders on Fridays, Saturdays, or Sundays.
- If you are interested in a made-to-order item, please contact us at sales@gourmetengros.com.
Delivery of chilled goods:
All chilled goods are shipped securely in insulated boxes with plenty of ice packs, so your package stays cold during transport. We guarantee that the package remains cold for up to 12 hours after arrival at the selected parcel shop. Please make sure to collect your package promptly. If the package is collected later than 12 hours after arrival, the right to make a complaint is void.
Shipping of frozen goods to private customers:
All frozen goods shipped to private customers are sent to thaw in the insulated box. Please order your items according to when you need them. You can always choose your preferred delivery date at checkout.
If you do NOT wish to receive your frozen goods thawed, you can purchase frozen shipping here. Please note that we only guarantee that your goods remain frozen for up to 12 hours after delivery to the parcel shop. Therefore, make sure to collect your package promptly.
