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Switzerland
Balik laks – Salmon – Dill – 1 pc.
120,80 €
In stock
Balik salmon – Salmo Salar
Balik works only with the finest Norwegian salmon, Salmo Salar. The fish is fed species-appropriate and environmentally responsible feed and spends three years in the Norwegian fjords until it reaches the ideal weight of 5–6 kg.
Upon arrival at the Balik farm, a 4–5 day process begins, during which each fish is transformed into Balik salmon.
Processing:
- The salmon first rests in flowing spring water
- Then it is carefully cut in half and hand-salted with premium salt
- Rests overnight before smoking
- Smoked horizontally for 10–12 hours with gentle, cool smoke
This method is highly dependent on the weather and requires the special experience that only Balik’s smoking masters possess. It is the same tradition that was used at the Russian Tsar’s court under the Romanov dynasty in St. Petersburg until 1918.
Exclusivity:
A piece of Balik salmon typically weighs 200–280 grams. The taste is pure, delicate, and unique – the result of uncompromising craftsmanship. Balik salmon is considered among the finest you can find on the market.
Balik salmon – Salmo Salar
Balik works only with the finest Norwegian salmon, Salmo Salar. The fish is fed species-appropriate and environmentally responsible feed and spends three years in the Norwegian fjords until it reaches the ideal weight of 5–6 kg.
Upon arrival at the Balik farm, a 4–5 day process begins, during which each fish is transformed into Balik salmon.
Processing:
- The salmon first rests in flowing spring water
- Then it is carefully cut in half and hand-salted with premium salt
- Rests overnight before smoking
- Smoked horizontally for 10–12 hours with gentle, cool smoke
This method is highly dependent on the weather and requires the special experience that only Balik’s smoking masters possess. It is the same tradition that was used at the Russian Tsar’s court under the Romanov dynasty in St. Petersburg until 1918.
Exclusivity:
A piece of Balik salmon typically weighs 200–280 grams. The taste is pure, delicate, and unique – the result of uncompromising craftsmanship. Balik salmon is considered among the finest you can find on the market.SKU: 10105082
Latin name: Salmon Salar
Taste: Refined and mild smoke.
Brand: Tarry
Country: Switzerland
Texture: Creamy and silky smooth
Color: Black salmon colored
Storage: Frozen goods
If you place your order before 12:00 noon, Monday–Thursday, we will dispatch your order the same day.
- You can expect a delivery time of 1–2 days.
- We do not dispatch orders on Fridays, Saturdays, or Sundays.
- If you are interested in a made-to-order item, please contact us at sales@gourmetengros.com.
Delivery of chilled goods:
All chilled goods are shipped securely in insulated boxes with plenty of ice packs, so your package stays cold during transport. We guarantee that the package remains cold for up to 12 hours after arrival at the selected parcel shop. Please make sure to collect your package promptly. If the package is collected later than 12 hours after arrival, the right to make a complaint is void.
Shipping of frozen goods to private customers:
All frozen goods shipped to private customers are sent to thaw in the insulated box. Please order your items according to when you need them. You can always choose your preferred delivery date at checkout.
If you do NOT wish to receive your frozen goods thawed, you can purchase frozen shipping here. Please note that we only guarantee that your goods remain frozen for up to 12 hours after delivery to the parcel shop. Therefore, make sure to collect your package promptly.
