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Switzerland
Balik laks â Sjomga â 1 pc.
120,80 €
In stock
Balik smoked salmon
Balik produces one of the worldâs most exclusive salmon â based on Norwegian Salmo Salar, which after three years in the fjords reaches an ideal weight of 5â6 kg. The fish is fed species-specific, environmentally responsible feed from humane farming.
After arrival at the Balik farm, each salmon undergoes a gentle process over 4â5 days. First, it is placed in flowing spring water, then cut in half and hand-salted with premium salt, before resting overnight. Finally, it is smoked horizontally for 10â12 hours in a soft, balanced smoke â a method that is highly weather-dependent and requires great experience.
The result is a salmon with an exquisite balance between texture, fat and flavour â a continuation of the tradition from the Tsarâs court under the Romanov dynasty in St. Petersburg, where the Balik method originated.
Characteristics:
- One piece weighs 200â280 g
- Norwegian Salmo Salar from humane farming
- Hand-salted with premium salt
- Smoked for 10â12 hours according to historic tradition
- Exclusive quality â one of the worldâs finest salmon
Balik smoked salmon
Balik produces one of the worldâs most exclusive salmon â based on Norwegian Salmo Salar, which after three years in the fjords reaches an ideal weight of 5â6 kg. The fish is fed species-specific, environmentally responsible feed from humane farming.
After arrival at the Balik farm, each salmon undergoes a gentle process over 4â5 days. First, it is placed in flowing spring water, then cut in half and hand-salted with premium salt, before resting overnight. Finally, it is smoked horizontally for 10â12 hours in a soft, balanced smoke â a method that is highly weather-dependent and requires great experience.
The result is a salmon with an exquisite balance between texture, fat and flavour â a continuation of the tradition from the Tsarâs court under the Romanov dynasty in St. Petersburg, where the Balik method originated.
Characteristics:
- One piece weighs 200â280 g
- Norwegian Salmo Salar from humane farming
- Hand-salted with premium salt
- Smoked for 10â12 hours according to historic tradition
- Exclusive quality â one of the worldâs finest salmon
SKU: 10102545
Latin name: Salmon Salar
Taste: Refined and mild smoke.
Brand: Tarry
Country: Switzerland
Texture: Creamy and silky smooth
Color: Black salmon colored
Storage: Frozen goods
If you place your order before 12:00 noon, MondayâThursday, we will dispatch your order the same day.
- You can expect a delivery time of 1â2 days.
- We do not dispatch orders on Fridays, Saturdays, or Sundays.
- If you are interested in a made-to-order item, please contact us at sales@gourmetengros.com.
Delivery of chilled goods:
All chilled goods are shipped securely in insulated boxes with plenty of ice packs, so your package stays cold during transport. We guarantee that the package remains cold for up to 12 hours after arrival at the selected parcel shop. Please make sure to collect your package promptly. If the package is collected later than 12 hours after arrival, the right to make a complaint is void.
Shipping of frozen goods to private customers:
All frozen goods shipped to private customers are sent to thaw in the insulated box. Please order your items according to when you need them. You can always choose your preferred delivery date at checkout.
If you do NOT wish to receive your frozen goods thawed, you can purchase frozen shipping here. Please note that we only guarantee that your goods remain frozen for up to 12 hours after delivery to the parcel shop. Therefore, make sure to collect your package promptly.
