Your basket is currently empty!
Frozen black winter truffle – Pieces
From 100,68 €
Frozen black winter truffle pieces consist of smaller pieces and fragments of the sought-after Tuber melanosporum, also known as black winter truffle. This variant is suitable for dishes where the truffle is used as an ingredient and not necessarily served in whole slices.
The black winter truffle is known for its complex and aromatic flavour profile, where notes of chocolate, cognac, prunes and musk add depth and character to dishes.
Inside, the truffle has a dark brown to black colour with fine white marbling, which is a classic hallmark of the species.
Frozen truffle makes it possible to work with winter truffle out of season and is particularly suitable for dishes where the truffle is heated or incorporated into sauces.
- Product: Black winter truffle pieces
- Species: Tuber melanosporum
- Form: Smaller pieces and fragments
- Condition: Frozen
Use
- Sauces and truffle creams
- Pasta and risotto
- Stuffings and forcemeat
- Butter or purées
The natural season for black winter truffle is November to March in Europe and June to August in Australia.
Shelf life
After thawing: approx. 1 day in the refrigerator.
Frozen black winter truffle pieces consist of smaller pieces and fragments of the sought-after Tuber melanosporum, also known as black winter truffle. This variant is suitable for dishes where the truffle is used as an ingredient and not necessarily served in whole slices.
The black winter truffle is known for its complex and aromatic flavour profile, where notes of chocolate, cognac, prunes and musk add depth and character to dishes.
Inside, the truffle has a dark brown to black colour with fine white marbling, which is a classic hallmark of the species.
Frozen truffle makes it possible to work with winter truffle out of season and is particularly suitable for dishes where the truffle is heated or incorporated into sauces.
- Product: Black winter truffle pieces
- Species: Tuber melanosporum
- Form: Smaller pieces and fragments
- Condition: Frozen
Use
- Sauces and truffle creams
- Pasta and risotto
- Stuffings and forcemeat
- Butter or purées
The natural season for black winter truffle is November to March in Europe and June to August in Australia.
Shelf life
After thawing: approx. 1 day in the refrigerator.SKU: 32334967
Storage: Dry goods
If you place your order before 12:00 noon, Monday–Thursday, we will dispatch your order the same day.
- You can expect a delivery time of 1–2 days.
- We do not dispatch orders on Fridays, Saturdays, or Sundays.
- If you are interested in a made-to-order item, please contact us at sales@gourmetengros.com.
Delivery of chilled goods:
All chilled goods are shipped securely in insulated boxes with plenty of ice packs, so your package stays cold during transport. We guarantee that the package remains cold for up to 12 hours after arrival at the selected parcel shop. Please make sure to collect your package promptly. If the package is collected later than 12 hours after arrival, the right to make a complaint is void.
Shipping of frozen goods to private customers:
All frozen goods shipped to private customers are sent to thaw in the insulated box. Please order your items according to when you need them. You can always choose your preferred delivery date at checkout.
If you do NOT wish to receive your frozen goods thawed, you can purchase frozen shipping here. Please note that we only guarantee that your goods remain frozen for up to 12 hours after delivery to the parcel shop. Therefore, make sure to collect your package promptly.
