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Lemon – 100% puree – frozen – 1kg – ANDROS CHEF – (50090143)
Original price was: 18,00 €.11,34 €Current price is: 11,34 €.
In stock
Lemon purée – fresh acidity and natural balance
Andros Chef lemon purée is made from 100% Sicilian lemons, known for their intense aroma and bright acidity. The purée is lightly pulpy and contains natural lemon juice, providing an authentic texture and taste.
The product contains no added sugar, making it a flexible choice in the professional kitchen. The natural acidity and fresh character make the purée ideal for both sweet and fresh applications, where it can elevate the flavor in everything from desserts to drinks.
The flavor is distinctive and balanced, making it especially well suited for pairing with other fruits. Strawberries, rhubarb, and nectarines are among the classic matches, where the lemon’s acidity highlights the other fruits’ sweetness and fullness.
Characteristics:
- 100% Sicilian lemons
- Texture: Lightly pulpy, with natural juice
- Taste: Intense acidity, with no added sugar
- Packaging: Frozen, 1 kg container
- Premium quality without additives
Use:
- Sorbet, ice cream, and plated desserts
- Fresh elements in mousses, cakes, and tarts
- Cocktails, lemonades, and mocktails
- Adding acidity to fruit sauces and savory dishes
Delivery information for frozen fruit products
Frozen fruit products such as purées, juices, and berries may be slightly thawed upon receipt. This is because the natural sugar component of the fruit thaws faster than the water-based component during transport.
The products are transported in insulated packaging, and the temperature does not exceed 5 °C. Therefore, the goods can be refrozen without problems, as they are still kept at a food-safe temperature throughout transport.
Slight thawing of fruit-based products is therefore normal and does not affect the product’s quality or safety.
Important info:
Andros Chef purées are made from 100% pure ingredients without emulsifiers or additives. This variant has only added sugar.
As the product is natural and without stabilizers, the purée may separate when thawed into a watery part and a fruit part. This is normal and easily recombined with a blender or immersion blender.
The purées are not finished products, but pure base ingredients developed for professional use, where chefs and pastry chefs adjust taste and consistency as needed.
Lemon purée – fresh acidity and natural balance
Andros Chef lemon purée is made from 100% Sicilian lemons, known for their intense aroma and bright acidity. The purée is lightly pulpy and contains natural lemon juice, providing an authentic texture and taste.
The product contains no added sugar, making it a flexible choice in the professional kitchen. The natural acidity and fresh character make the purée ideal for both sweet and fresh applications, where it can elevate the flavor in everything from desserts to drinks.
The flavor is distinctive and balanced, making it especially well suited for pairing with other fruits. Strawberries, rhubarb, and nectarines are among the classic matches, where the lemon’s acidity highlights the other fruits’ sweetness and fullness.
Characteristics:
- 100% Sicilian lemons
- Texture: Lightly pulpy, with natural juice
- Taste: Intense acidity, with no added sugar
- Packaging: Frozen, 1 kg container
- Premium quality without additives
Use:
- Sorbet, ice cream, and plated desserts
- Fresh elements in mousses, cakes, and tarts
- Cocktails, lemonades, and mocktails
- Adding acidity to fruit sauces and savory dishes
Delivery information for frozen fruit products
Frozen fruit products such as purées, juices, and berries may be slightly thawed upon receipt. This is because the natural sugar component of the fruit thaws faster than the water-based component during transport.
The products are transported in insulated packaging, and the temperature does not exceed 5 °C. Therefore, the goods can be refrozen without problems, as they are still kept at a food-safe temperature throughout transport.
Slight thawing of fruit-based products is therefore normal and does not affect the product’s quality or safety.
Important info:
Andros Chef purées are made from 100% pure ingredients without emulsifiers or additives. This variant has only added sugar.
As the product is natural and without stabilizers, the purée may separate when thawed into a watery part and a fruit part. This is normal and easily recombined with a blender or immersion blender.
The purées are not finished products, but pure base ingredients developed for professional use, where chefs and pastry chefs adjust taste and consistency as needed.SKU: 10105564
If you place your order before 12:00 noon, Monday–Thursday, we will dispatch your order the same day.
- You can expect a delivery time of 1–2 days.
- We do not dispatch orders on Fridays, Saturdays, or Sundays.
- If you are interested in a made-to-order item, please contact us at sales@gourmetengros.com.
Delivery of chilled goods:
All chilled goods are shipped securely in insulated boxes with plenty of ice packs, so your package stays cold during transport. We guarantee that the package remains cold for up to 12 hours after arrival at the selected parcel shop. Please make sure to collect your package promptly. If the package is collected later than 12 hours after arrival, the right to make a complaint is void.
Shipping of frozen goods to private customers:
All frozen goods shipped to private customers are sent to thaw in the insulated box. Please order your items according to when you need them. You can always choose your preferred delivery date at checkout.
If you do NOT wish to receive your frozen goods thawed, you can purchase frozen shipping here. Please note that we only guarantee that your goods remain frozen for up to 12 hours after delivery to the parcel shop. Therefore, make sure to collect your package promptly.
