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France
Nicolas Maillart – Platine
From 83,34 €
Nicolas Maillart Platine is the house’s standard cuvée, but with a precise and complex expression. The grapes come primarily from Ecueil as well as from Villers-Allerand and Bouzy.
The champagne has a fresh aroma with notes of citrus, red berries and lightly toasted nuances. The palate is refreshing with fine complexity, good length and low dosage.
The base is the 2018 vintage, supplemented with approx. 50% reserve wine from previous vintages. The wine is partially barrel-fermented and barrel-aged for 9 months. There is no malolactic fermentation.
Specifications
Producer: Nicolas Maillart
Cuvée: Platine
Type: Champagne Extra Brut
Base vintage: 2018
Reserve wine: Approx. 50%
Dosage: 1 g/l
Aging: 3 years sur lie
Vinification: Partial barrel fermentation and 9 months of barrel aging
Malolactic fermentation: No
Blend
54% Pinot Noir
26% Chardonnay
20% Pinot Meunier
Serving
Ideal as an aperitif and with fish, shellfish, caviar, light meats, mild cheeses and dishes where freshness, low dosage and good structure are desired.
Nicolas Maillart Platine is the house’s standard cuvée, but with a precise and complex expression. The grapes come primarily from Ecueil as well as from Villers-Allerand and Bouzy.
The champagne has a fresh aroma with notes of citrus, red berries and lightly toasted nuances. The palate is refreshing with fine complexity, good length and low dosage.
The base is the 2018 vintage, supplemented with approx. 50% reserve wine from previous vintages. The wine is partially barrel-fermented and barrel-aged for 9 months. There is no malolactic fermentation.
Specifications
Producer: Nicolas Maillart
Cuvée: Platine
Type: Champagne Extra Brut
Base vintage: 2018
Reserve wine: Approx. 50%
Dosage: 1 g/l
Aging: 3 years sur lie
Vinification: Partial barrel fermentation and 9 months of barrel aging
Malolactic fermentation: No
Blend
54% Pinot Noir
26% Chardonnay
20% Pinot Meunier
Serving
Ideal as an aperitif and with fish, shellfish, caviar, light meats, mild cheeses and dishes where freshness, low dosage and good structure are desired.SKU: 22334690
Taste: Refreshing, fine complexity, good length
Brand: Nicolas Maillart
Country: France
Vintage: Base 2018
Production: 50% reservevin fra tidligere årgange, delvis fadgæring, fadlagring i 9 mdr., ingen maloaktisk gæring, 3 år sur lie, Dosage 1 g/l.
Aroma: Citrus, red berries, roasted notes
Alcohol percentage: 12.5 %
Allergens: Sulfur dioxide. Sulfites
Storage: Dark and cool.
If you place your order before 12:00 noon, Monday–Thursday, we will dispatch your order the same day.
- You can expect a delivery time of 1–2 days.
- We do not dispatch orders on Fridays, Saturdays, or Sundays.
- If you are interested in a made-to-order item, please contact us at sales@gourmetengros.com.
Delivery of chilled goods:
All chilled goods are shipped securely in insulated boxes with plenty of ice packs, so your package stays cold during transport. We guarantee that the package remains cold for up to 12 hours after arrival at the selected parcel shop. Please make sure to collect your package promptly. If the package is collected later than 12 hours after arrival, the right to make a complaint is void.
Shipping of frozen goods to private customers:
All frozen goods shipped to private customers are sent to thaw in the insulated box. Please order your items according to when you need them. You can always choose your preferred delivery date at checkout.
If you do NOT wish to receive your frozen goods thawed, you can purchase frozen shipping here. Please note that we only guarantee that your goods remain frozen for up to 12 hours after delivery to the parcel shop. Therefore, make sure to collect your package promptly.
Oprindelse: Frankrig
Allergen: SULFITTER
