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Mandarin peel – confit – frozen – 500g – ANDROS CHEF – (50108525)
16,66 €
In stock
Frozen mandarin peel confit – intense flavor and texture
This frozen mandarin peel confit is made from semi-candied, broken peels embedded in a concentrated mandarin pulp. The combination of fruit and natural pectin creates a product with a powerful flavor, a distinct fruit aroma, and a full-bodied, almost marmalade-like texture.
The flavor profile is intense with natural freshness and a slight bitterness characteristic of mandarin. The balanced sweetness and bitterness make it especially suitable for desserts and baking where a pronounced citrus note is desired.
The texture is thick and rich, developed through the action of the fruit’s natural pectin. This provides a stable, workable consistency that makes the product easy to incorporate into many recipes.
Characteristics:
- Semi-candied broken mandarin peels
- Embedded in concentrated mandarin pulp
- Flavor: Intense, fresh with slight bitterness
- Texture: Thick and stable via natural pectin
Use:
- Filling in tarts, cakes, and cookies
- For ganache, mousses, and confectionery
- As an aromatic accompaniment to desserts and ice cream
- In baked goods or to add freshness to fruit sauces
Information about delivery of frozen fruit products
Frozen fruit products such as purées, juices, and berries may be slightly thawed upon receipt. This is because the natural sugar part of the fruit thaws faster than the watery part during transport.
The products are transported in insulated packaging, and the temperature does not exceed 5 °C. Therefore, the goods can be refrozen without problems, as they are still kept at a food-safe temperature throughout transport.
Slight thawing of fruit-based products is therefore normal and does not affect the product’s quality or safety.
Important info:
Andros Chef purées are made from 100% pure raw ingredients without emulsifiers or additives. Only sugar has been added to this variant.
As the product is natural and without stabilizers, the purée may separate upon thawing into a watery part and a fruit part. This is normal and can easily be recombined with a blender or immersion blender.
The purées are not finished products, but pure base ingredients developed for professional use, where chefs and pastry chefs adjust flavor and consistency as needed.
Frozen mandarin peel confit – intense flavor and texture
This frozen mandarin peel confit is made from semi-candied, broken peels embedded in a concentrated mandarin pulp. The combination of fruit and natural pectin creates a product with a powerful flavor, a distinct fruit aroma, and a full-bodied, almost marmalade-like texture.
The flavor profile is intense with natural freshness and a slight bitterness characteristic of mandarin. The balanced sweetness and bitterness make it especially suitable for desserts and baking where a pronounced citrus note is desired.
The texture is thick and rich, developed through the action of the fruit’s natural pectin. This provides a stable, workable consistency that makes the product easy to incorporate into many recipes.
Characteristics:
- Semi-candied broken mandarin peels
- Embedded in concentrated mandarin pulp
- Flavor: Intense, fresh with slight bitterness
- Texture: Thick and stable via natural pectin
Use:
- Filling in tarts, cakes, and cookies
- For ganache, mousses, and confectionery
- As an aromatic accompaniment to desserts and ice cream
- In baked goods or to add freshness to fruit sauces
Information about delivery of frozen fruit products
Frozen fruit products such as purées, juices, and berries may be slightly thawed upon receipt. This is because the natural sugar part of the fruit thaws faster than the watery part during transport.
The products are transported in insulated packaging, and the temperature does not exceed 5 °C. Therefore, the goods can be refrozen without problems, as they are still kept at a food-safe temperature throughout transport.
Slight thawing of fruit-based products is therefore normal and does not affect the product’s quality or safety.
Important info:
Andros Chef purées are made from 100% pure raw ingredients without emulsifiers or additives. Only sugar has been added to this variant.
As the product is natural and without stabilizers, the purée may separate upon thawing into a watery part and a fruit part. This is normal and can easily be recombined with a blender or immersion blender.
The purées are not finished products, but pure base ingredients developed for professional use, where chefs and pastry chefs adjust flavor and consistency as needed.SKU: 10105586
If you place your order before 12:00 noon, Monday–Thursday, we will dispatch your order the same day.
- You can expect a delivery time of 1–2 days.
- We do not dispatch orders on Fridays, Saturdays, or Sundays.
- If you are interested in a made-to-order item, please contact us at sales@gourmetengros.com.
Delivery of chilled goods:
All chilled goods are shipped securely in insulated boxes with plenty of ice packs, so your package stays cold during transport. We guarantee that the package remains cold for up to 12 hours after arrival at the selected parcel shop. Please make sure to collect your package promptly. If the package is collected later than 12 hours after arrival, the right to make a complaint is void.
Shipping of frozen goods to private customers:
All frozen goods shipped to private customers are sent to thaw in the insulated box. Please order your items according to when you need them. You can always choose your preferred delivery date at checkout.
If you do NOT wish to receive your frozen goods thawed, you can purchase frozen shipping here. Please note that we only guarantee that your goods remain frozen for up to 12 hours after delivery to the parcel shop. Therefore, make sure to collect your package promptly.
